BETWIN TERRASSE MENU
minced meat, pine nuts, bulgur and Lebanese spices
Hummus, baba ghanoush, mouhamara, tabbouleh
Shrimp, romaine lettuce, parmesan shavings, croutons and sun-dried tomatoes
Romaine lettuce, farm-raised poultry, parmesan shavings, croutons, sun-dried tomatoes
Prawns, squid, ombrinettes, vermicelli, mushrooms, pastilla leaf
Beef shank, coriander, smen, onions
catch of the day, Spanish sauce, potato mousseline
Fresh fish, tomato fondue, red olives
Caramel, milk, fresh cream, cane sugar
Vanilla, chocolate, raspberry, caramel, mango, orange, strawberry